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Jerk Rubbed Chops

Submitted by Deb G. (Vancouver, BC)
Print Recipe
Course Main Course

Ingredients
  

  • 1-3 tbsp Auntie Bev's Jerk BBQ Marinade & Sauce

Instructions
 

  • Take your favorite cut of pork chops and brush on a thin layer of Auntie Bev's Jerk BBQ Marinade & Sauce to both sides and massage the sauce into the meat.
  • Cover with plastic wrap and refrigerate for an hour to allow the flavor to soak into the meat.
  • When you are ready to cook, dredge the chops through a flour and bread crumb mixture and place on a baking sheet.
  • Bake the chops in the oven at a medium heat (350°F) for 30 minutes or until done.